Description
Kambu is a hardy dryland millet with a warm, nutty character and plenty of iron. Traditionally cooked as kambu koozh in summer, it also works in dosai batter and porridge.
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₹95.00500 g
100 in stock
Whole pearl millet.
100 in stock
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Kambu is a hardy dryland millet with a warm, nutty character and plenty of iron. Traditionally cooked as kambu koozh in summer, it also works in dosai batter and porridge.
| Weight | 0.50 kg |
|---|---|
| Dimensions | 18 × 12 × 5 cm |
| Pack | 500 g |
100 in stock
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